The Resource Apples, from harvest to table : 50 recipes & more, starring the tried-and-true favorite, Amy Pennington ; photography by Olivia Brent
Apples, from harvest to table : 50 recipes & more, starring the tried-and-true favorite, Amy Pennington ; photography by Olivia Brent
Resource Information
The item Apples, from harvest to table : 50 recipes & more, starring the tried-and-true favorite, Amy Pennington ; photography by Olivia Brent represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Jacksonville Public Library.This item is available to borrow from 3 library branches.
Resource Information
The item Apples, from harvest to table : 50 recipes & more, starring the tried-and-true favorite, Amy Pennington ; photography by Olivia Brent represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Jacksonville Public Library.
This item is available to borrow from 3 library branches.
- Summary
- "Apples: From Harvest to Table collects 50 delicious recipes starring the classic favorite. Organized into five chapters-Breakfast & Brunch; Salads, Starters & Sides; Mains; Pies, Crumbles & Crisps; and James, Jellies & Preserves-these wholesome, straightforward recipes will quickly become go-to meals in every apple-loving kitchen. Illustrated with beautiful food photography and vintage botanical drawings, this cookbook also includes essays on topics ranging from heirloom apple varieties and making your own apple juice to kid focused recipes and apple crafts"--Provided by the publisher
- Language
- eng
- Edition
- First edition.
- Extent
- 143 pages
- Contents
-
- Introduction
- Breakfast & Brunch
- Salads, Starters & Sides
- Main
- Pies, Crumbles & Cakes
- Jams, Relishes & Chutneys
- Isbn
- 9781250039064
- Label
- Apples, from harvest to table : 50 recipes & more, starring the tried-and-true favorite
- Title
- Apples, from harvest to table
- Title remainder
- 50 recipes & more, starring the tried-and-true favorite
- Statement of responsibility
- Amy Pennington ; photography by Olivia Brent
- Language
- eng
- Summary
- "Apples: From Harvest to Table collects 50 delicious recipes starring the classic favorite. Organized into five chapters-Breakfast & Brunch; Salads, Starters & Sides; Mains; Pies, Crumbles & Crisps; and James, Jellies & Preserves-these wholesome, straightforward recipes will quickly become go-to meals in every apple-loving kitchen. Illustrated with beautiful food photography and vintage botanical drawings, this cookbook also includes essays on topics ranging from heirloom apple varieties and making your own apple juice to kid focused recipes and apple crafts"--Provided by the publisher
- Cataloging source
- DLC
- http://library.link/vocab/creatorDate
- 1974-
- http://library.link/vocab/creatorName
- Pennington, Amy
- Dewey number
- 641.6/411
- Illustrations
- illustrations
- Index
- index present
- LC call number
- TX813.A6
- LC item number
- P386 2013
- Literary form
- non fiction
- Nature of contents
- bibliography
- http://library.link/vocab/subjectName
-
- COOKING / General
- Cooking (Apples)
- Label
- Apples, from harvest to table : 50 recipes & more, starring the tried-and-true favorite, Amy Pennington ; photography by Olivia Brent
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- volume
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type MARC source
- rdacontent
- Contents
-
- Introduction
- Breakfast & Brunch
- Salads, Starters & Sides
- Main
- Pies, Crumbles & Cakes
- Jams, Relishes & Chutneys
- Control code
- ocn827256587
- Dimensions
- 23 cm
- Edition
- First edition.
- Extent
- 143 pages
- Isbn
- 9781250039064
- Isbn Type
- (paper over board : alk. paper)
- Lccn
- 2013027580
- Media category
- unmediated
- Media MARC source
- rdamedia
- Other physical details
- color illustrations
- System control number
-
- 1145041
- (Sirsi) o827256587
- (OCoLC)827256587
- Label
- Apples, from harvest to table : 50 recipes & more, starring the tried-and-true favorite, Amy Pennington ; photography by Olivia Brent
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- volume
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type MARC source
- rdacontent
- Contents
-
- Introduction
- Breakfast & Brunch
- Salads, Starters & Sides
- Main
- Pies, Crumbles & Cakes
- Jams, Relishes & Chutneys
- Control code
- ocn827256587
- Dimensions
- 23 cm
- Edition
- First edition.
- Extent
- 143 pages
- Isbn
- 9781250039064
- Isbn Type
- (paper over board : alk. paper)
- Lccn
- 2013027580
- Media category
- unmediated
- Media MARC source
- rdamedia
- Other physical details
- color illustrations
- System control number
-
- 1145041
- (Sirsi) o827256587
- (OCoLC)827256587
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.jaxpubliclibrary.org/portal/Apples-from-harvest-to-table--50-recipes-/3PtahWswt1E/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.jaxpubliclibrary.org/portal/Apples-from-harvest-to-table--50-recipes-/3PtahWswt1E/">Apples, from harvest to table : 50 recipes & more, starring the tried-and-true favorite, Amy Pennington ; photography by Olivia Brent</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.jaxpubliclibrary.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.jaxpubliclibrary.org/">Jacksonville Public Library</a></span></span></span></span></div>