Coverart for item
The Resource Stirring the pot : a history of African cuisine, James C. McCann

Stirring the pot : a history of African cuisine, James C. McCann

Label
Stirring the pot : a history of African cuisine
Title
Stirring the pot
Title remainder
a history of African cuisine
Statement of responsibility
James C. McCann
Creator
Subject
Language
eng
Member of
Cataloging source
DLC
http://library.link/vocab/creatorDate
1950-
http://library.link/vocab/creatorName
McCann, James
Dewey number
394.1/2
Illustrations
  • illustrations
  • maps
  • photographs
Index
index present
LC call number
GT2853.A35
LC item number
M37 2009
Literary form
non fiction
Nature of contents
bibliography
Series statement
Africa in world history
http://library.link/vocab/subjectName
  • Food habits
  • Food preferences
  • Cooking, African
  • Africa
Label
Stirring the pot : a history of African cuisine, James C. McCann
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references (pages 199-204) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Pt. 2.
  • Stirring the national stew: food and national identity in Ethiopia
  • 3.
  • Taytu's feast: cuisine and nation in the New Flower, Ethiopia, 1887
  • 4.
  • Stirring a national dish: Ethiopian cuisine, 1500-2000
  • Pt. 3.
  • Africa's cooking: some common ground of culture and of cuisine
  • 5.
  • A West African culinary grammar
  • Introduction.
  • 6.
  • History and cookery in the Maize Belt and Africa's maritime world
  • Pt. 4.
  • Africa's global menu
  • 7.
  • Diaspora cookery: Africa, circulation, and the new world pot
  • Epilogue: some good comparative readings
  • App.
  • Recipe list
  • African cooking and African history
  • Pt. 1.
  • Basic ingredients
  • 1.
  • Seasons and seasonings: Africa's Geographic Endowments of the Edible
  • 2.
  • Staples, starches, and the heat of Atlantic circulation
Control code
ocn320803201
Dimensions
23 cm.
Extent
xiv, 213 pages
Isbn
9780896802728
Isbn Type
(pb : alk. paper)
Lccn
2009035723
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations, maps
System control number
  • 1004820
  • (Sirsi) o320803201
  • (OCoLC)320803201
Label
Stirring the pot : a history of African cuisine, James C. McCann
Publication
Copyright
Bibliography note
Includes bibliographical references (pages 199-204) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • Pt. 2.
  • Stirring the national stew: food and national identity in Ethiopia
  • 3.
  • Taytu's feast: cuisine and nation in the New Flower, Ethiopia, 1887
  • 4.
  • Stirring a national dish: Ethiopian cuisine, 1500-2000
  • Pt. 3.
  • Africa's cooking: some common ground of culture and of cuisine
  • 5.
  • A West African culinary grammar
  • Introduction.
  • 6.
  • History and cookery in the Maize Belt and Africa's maritime world
  • Pt. 4.
  • Africa's global menu
  • 7.
  • Diaspora cookery: Africa, circulation, and the new world pot
  • Epilogue: some good comparative readings
  • App.
  • Recipe list
  • African cooking and African history
  • Pt. 1.
  • Basic ingredients
  • 1.
  • Seasons and seasonings: Africa's Geographic Endowments of the Edible
  • 2.
  • Staples, starches, and the heat of Atlantic circulation
Control code
ocn320803201
Dimensions
23 cm.
Extent
xiv, 213 pages
Isbn
9780896802728
Isbn Type
(pb : alk. paper)
Lccn
2009035723
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations, maps
System control number
  • 1004820
  • (Sirsi) o320803201
  • (OCoLC)320803201

Library Locations

    • Highlands RegionalBorrow it
      1826 Dunn Avenue, Jacksonville, FL, 32218, US
      30.4342683 -81.6760201
    • Murray Hill BranchBorrow it
      918 Edgewood Avenue S, Jacksonville, FL, 32205, US
      30.3130503 -81.71941749999999
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