Coverart for item
The Resource The American craft beer cookbook : 155 recipes from your favorite brewpubs & breweries, John Holl

The American craft beer cookbook : 155 recipes from your favorite brewpubs & breweries, John Holl

Label
The American craft beer cookbook : 155 recipes from your favorite brewpubs & breweries
Title
The American craft beer cookbook
Title remainder
155 recipes from your favorite brewpubs & breweries
Statement of responsibility
John Holl
Creator
Subject
Genre
Language
eng
Summary
"The pleasure of going to the local pub or craft brewery for a pint and a delicious meal can now be recreated at home with John Holl's collection of 155 recipes that all taste amazingly great with beer. From pub grub and barbecue to appetizers, main dishes, side dishes, breakfast fare, and desserts, many of these dishes use beer as an ingredient, and all of them can be paired with your favorite brews. The recipes were contributed by brew pubs, craft brewers, and other beer lovers across the United States. You'll love the new twists on traditional favorites, such as Slow-Cooked Dopple Bock BBQ Meatballs and American Wheat Beer Steamed Clams, as well as unexpected recipes like Crawfish Bordelaise, Chopped Reuben Salad, Beermosas, Beer Ice Cream Floats, and Chocolate Jefferson Stout Cupcakes."--Publisher description
Cataloging source
DLC
http://library.link/vocab/creatorName
Holl, John
Dewey number
641.6/23
Illustrations
illustrations
Index
index present
LC call number
TX726.3
LC item number
.H65 2013
Literary form
non fiction
http://library.link/vocab/subjectName
  • COOKING / General
  • Cooking (Beer)
  • Cooking, American
  • Microbreweries
Label
The American craft beer cookbook : 155 recipes from your favorite brewpubs & breweries, John Holl
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Beer and brunch -- Appetizers -- Sauces and spreads -- Salads -- Sandwiches and burgers -- Soups, stews, and chilis -- Entrées -- From the sea -- Side dishes -- Desserts
Control code
ocn805055097
Dimensions
23 cm
Extent
vii, 343 pages
Isbn
9781612120904
Isbn Type
(pbk. : alk. paper)
Lccn
2012047101
Media category
unmediated
Media MARC source
rdamedia
Other physical details
color illustrations
System control number
  • 1128726
  • (Sirsi) o805055097
  • (OCoLC)805055097
Label
The American craft beer cookbook : 155 recipes from your favorite brewpubs & breweries, John Holl
Publication
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Beer and brunch -- Appetizers -- Sauces and spreads -- Salads -- Sandwiches and burgers -- Soups, stews, and chilis -- Entrées -- From the sea -- Side dishes -- Desserts
Control code
ocn805055097
Dimensions
23 cm
Extent
vii, 343 pages
Isbn
9781612120904
Isbn Type
(pbk. : alk. paper)
Lccn
2012047101
Media category
unmediated
Media MARC source
rdamedia
Other physical details
color illustrations
System control number
  • 1128726
  • (Sirsi) o805055097
  • (OCoLC)805055097

Library Locations

    • Main LibraryBorrow it
      303 North Laura Street, Jacksonville, FL, 32202, US
      30.328998 -81.657873
    • Southeast RegionalBorrow it
      10599 Deerwood Park Blvd, Jacksonville, FL, 32256, US
      30.2489723 -81.5395619
    • West BranchBorrow it
      1425 Chaffee Rd S, Jacksonville, FL, 32221, US
      30.2943798 -81.84773849999999
Processing Feedback ...