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- The bacon cookbook, more than 150 recipes from around the world for everyone's favorite food, James Villas ; photography by Andrea Grablewski
- My mother's southern kitchen, James Villas
- Stalking the green fairy and other fantastic adventures in food and drink, James Villas ; foreword by Jeremiah Tower
- The French country kitchen, the undiscovered glories of French regional cuisine, James Villas ; [illustrations by Beth Krommes]
- Pig, king of the Southern table, James Villas ; photography by Lucy Schaeffer
- Biscuit bliss, 101 foolproof recipes for fresh and fluffy biscuits in just minutes, James Villas
- The glory of Southern cooking, recipes for the best beer-battered fried chicken, cracklin' biscuits, Carolina pulled pork, fried okra, Kentucky cheese pudding, hummingbird cake, and 375 other delectible dishes, James Villas
- Crazy for casseroles, 275 all-American hot-dish classics, James Villas