Jacksonville Public Library

The food of Singapore, authentic recipes from the Manhattan of the East, recipes by Djoko Wibisone and David Wong ; food photography by Luca Invernizzi Tettoni ; introduction by Lee Geok Boi ; editing by Wendy Hutton

Label
The food of Singapore, authentic recipes from the Manhattan of the East, recipes by Djoko Wibisone and David Wong ; food photography by Luca Invernizzi Tettoni ; introduction by Lee Geok Boi ; editing by Wendy Hutton
Language
eng
Illustrations
mapsillustrations
Index
index present
Literary Form
non fiction
Main title
The food of Singapore
Oclc number
32582770
Responsibility statement
recipes by Djoko Wibisone and David Wong ; food photography by Luca Invernizzi Tettoni ; introduction by Lee Geok Boi ; editing by Wendy Hutton
Series statement
Periplus world cookbooks
Sub title
authentic recipes from the Manhattan of the East
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