Jacksonville Public Library
Cooking, Italian + Tuscan style
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking, Italian + Tuscan style
Name
Cooking, Italian + Tuscan style
Focus
Cooking, Italian + Tuscan style
Sub focus
Tuscan style
Cooking, Italian
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Incoming Resources
Subject of
13
Giuliano Bugialli's foods of Tuscany, by Giuliano Bugialli ; photographs by John Dominis
A taste of Tuscany
Extra virgin, recipes and love from our Tuscan kitchen, Gabriele Corcos and Debi Mazar ; photographs by Eric Wolfinger
A taste of Tuscany, edited by Guido Stecchi
Ciao Italia in Tuscany, traditional recipes from one of Italy's most famous regions, Mary Ann Esposito
The Maccioni family cookbook, Egi Maccioni with Peter Kaminsky ; photographs by Elizabeth Zeschin
Italian two easy, simple recipes from the London River Cafe, Rose Gray and Ruth Rogers ; photographs by David Loftus ; design by Mark Porter
Toscana mia, the heart and soul of Tuscan cooking, Umberto Menghi ; photographed in Tuscany by Paolo Bonsignore
A thousand days in Tuscany, a bittersweet adventure, by Marlena de Blasi
La mia cucina toscana, a Tuscan cooks in America, Pino Luongo, Andrew Friedman, and Marta Pulini ; photographs by Michele Tabozzi
Italian easy, recipes from the London River Cafe, Rose Gray and Ruth Rogers
Super Tuscan, heritage recipes and simple pleasures from our kitchen to your table, Gabriele Corcos and Debi Mazar ; with Rick Rodgers
Outgoing Resources
Focus
1
Cooking, Italian + Tuscan style
Sub focus
2
Tuscan style
Cooking, Italian
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