National Health and Nutrition Examination Survey (U.S.)
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National Health and Nutrition Examination Survey (U.S.)
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National Health and Nutrition Examination Survey (U.S.)
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Incoming Resources
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- Hypertension prevalence and control among adults, United States, 2011-2014, Sung Sug (Sarah) Yoon ; Cheryl D. Fryar ; Margaret D. Carroll
- Viral hepatitis among non-Hispanic Asian adults in the United States, 2011-2014, Deanna Kruszon-Moran [and three others]
- The National Health and Nutrition Examination Surveys from the National Center for Health Statistics
- Trends in apolipoprotein B, non-high-density lipoprotein cholesterol, and low-density lipoprotein cholesterol for adults aged 20 and over, 2005-2016, by Margaret D. Carroll, Deanna Kruszon-Moran, and Eric Tolliver
- Anthropometric reference data for children and adults, United States
- Anthropometric reference data for children and adults, United States, 2011-2014 : data from the National Health and Nutrition Examination Survey
- Prevalence of reduced muscle strength in older U.S. adults, United States, 2011-2012, Anne C. Looker, Chia-Yih, Wang
- Hematological and iron-related analytes, reference data for persons aged 1 year and older, United States, 1988-94
- Oral health surveillance report, trends in dental caries and sealants, tooth retention, and edentulism, United States, 1999-2004 to 2011-2016
- Prevalence of obesity among adults and youth, United States, 2011-2014, Cynthia L. Ogden [and three others]
- Linkage of the Third National Health and Nutrition Examination Survey to air quality data
- Serum lipids of adults 20-74 years, United States, 1976-80, [Margaret Carroll... [et al.]]
- Basic data on anthropometric measurements and angular measurements of the hip and knee joints for selected age groups 1-74 years of age, United States, 1971-1975, Clifford L. Johnson [and three others]
- 2000 CDC growth charts for the United States, methods and development
- Hypertension prevalence and control among adults, United States, 2015-2016, Cheryl D. Fryar [and four others]
- A statistical methodology for analyzing data from a complex survey, the first National Health and Nutrition Examination Survey, J. Richard Landis [and three others]
- Excess deaths associated with underweight, overweight, and obesity, an evaluation of potential bias : data from the National Health and Nutrition Examination Survey
- National report on biochemical indicators of diet and nutrition in the U.S. population 1999-2002
- Diet and iron status, a study of relationships, United States, 1971-74
- Lung obstruction among adults aged 40-79, United States, 2007-2012, Timothy Tilert, Ryne Paulose-Ram, and Debra J. Brody
- Blood lead levels for persons ages 6 months-74 years, United States, 1976-80, by Joseph L. Annest and Kathryn Mahaffey
- Trends in oral health status, United States, 1988-1994 and 1999-2004
- Prescription cholesterol-lowering medication use in adults aged 40 and over, United States, 2003-2012, Qiuping Gu [and three others]
- Anthropometric reference data for children and adults, United States, 1988-1994, [by Margaret A. McDowell, Cheryl D. Fryar, Cynthia L. Ogden]
- Anthropometric reference data and prevalence of overweight, United States, 1976-80, by Matthew F. Najjar and Michael Rowland
- Basic data on spirometry in adults 25-74 years of age, United States, 1971-75, Richard J. O'Brien and Terence A. Drizd
- Dietary intake and cardiovascular risk factors, United States, 1971-75, by William R. Harlan [and five others]
- Total serum cholesterol levels of adults 20-74 years of age, United States, 1976-80, by Robinson Fulwood [and six others]
- Anthropometric reference data for children and adults, United States, 2007-2010
- Comparison of in-home collection of physical measurements and biospecimens with collection in a standardized setting, the health measures at home study
- Eye conditions and related need for medical care among persons 1-74 years of age, United States, 1971-72, by James P. Ganley and Jean Roberts
- Cognitive performance in adults aged 60 and over, National Health and Nutrition Examination Survey, 2011-2014, by Debra J. Brody [and three others]
- Nut consumption among U.S. adults, 2009-2010, Samara Joy Nielsen, Brian K. Kit, and Cynthia L. Ogden
- Hematological and nutritional biochemistry reference data for persons 6 months-74 years of age, United States, 1976-80, by Robinson Fulwood [and four others]
- Total white blood cell counts for persons ages 1-74 years with differential leukocyte counts for adults ages 25-74 years, United States, 1971-1975, by Cornelia R. McGrath, Dale C. Hitchcock, Ono W. van Assendelft
- National report on human exposure to environmental chemicals, Centers for Disease Control and Prevention
- Dietary intake source data, United States, 1976-80, by Margaret D. Carroll, Sidney Abraham, and Connie M. Dresser
- Serum lipids of adults 20-74 years, United States, 1976-80, Margaret Carroll [and four others]
- Prevalence of obesity among adults and youth, United States
- Cigarette smoking and lung obstruction among adults aged 40-79, United States, 2007-2012, Ryne Paulose-Ram [and three others]
- Body composition data for individuals 8 years of age and older, U.S. population, 1999-2004
- Focus of7
- National Health and Nutrition Examination Survey (U.S.) -- Statistics
- National Health and Nutrition Examination Survey (U.S.) -- Congresses
- National Health and Nutrition Examination Survey (U.S.) -- Methodology
- National Health and Nutrition Examination Survey (U.S.) -- Data processing -- Periodicals
- National Health and Nutrition Examination Survey (U.S.) -- Bibliography -- Periodicals
- National Health and Nutrition Examination Survey (U.S.)
- National Health and Nutrition Examination Survey (U.S.) -- Periodicals
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Outgoing Resources
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