Cosmetic handbook, prepared by Industry Programs Branch, Center for Food Safety and Applied Nutrition
Type
Label
Cosmetic handbook, prepared by Industry Programs Branch, Center for Food Safety and Applied Nutrition
Language
eng
Bibliography note
Includes bibliographical references
resource.governmentPublication
federal national government publication
Index
no index present
Literary Form
non fiction
Main title
Cosmetic handbook
Nature of contents
handbooksbibliography
Oclc number
20568570
Responsibility statement
prepared by Industry Programs Branch, Center for Food Safety and Applied Nutrition
Subject
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Creator1
- Subject3
- Mapped to1