Jacksonville Public Library

Food habits + Economic aspects -- United States -- Statistics

Type

http://bibfra.me/vocab/lite/Concept

Label

Food habits + Economic aspects -- United States -- Statistics

Name

Food habits + Economic aspects

Focus

Food habits + Economic aspects

Sub focus

Actions

Incoming Resources

Subject of
2
- Nutrition and health characteristics of low-income populations, Elizabeth Frazao
- The estimated amount, value, and calories of postharvest food losses at the retail and consumer levels in the United States, Jean C. Buzby ; Hodan F. Wells ; Jeffrey Hyman

Outgoing Resources

Focus
1
- Food habits + Economic aspects
Sub focus
4